Job Summary

Coordinates, plans, implements, and evaluates programs and training in the areas of agriculture or family and consumer sciences.

Job Functions

  • Plans, organizes, develops, implements, and evaluates educational programs.
  • Provides leadership and teaching support consistent with area-specific priorities.
  • Plans, develops, conducts, and evaluates training sessions.
  • Performs other related duties as required.

Minimum Qualifications

Master’s degree in agriculture, family and consumer sciences, Extension education, curriculum and supervision, or a closely related area of education, and a minimum of four years experience as an Extension Program Leader I or other equivalent experience.

Job Family

Extension Service

FLSA Status


EEO Category


Rev. Date


Job Key


Pay Grade